A Gueta - Bon Appétit !

Carefully matured local products

Our philosophy is balanced between regional flavours and an innovative culinary experience. It is important to us to use mainly local products and to work closely with local producers. We are not out to change the world or to impose our values but we do want to draw attention to the richness of the Fribourg region.
Our cuisine

Carefully elaborated

Unser einheimisches Frauenteam in der Küche überzeugt mit Feingefühl und einem Gespür für Details. Auf unserer Menükarte finden klassische Gerichte genauso Platz wie genüssliche Kreationen, die mit viel Herzblut und Leidenschaft entwickelt werden.
Our restaurant

The local meeting point

As for the coffee menu, we offer a small selection with local specialties. If you are just a little bit hungry, we offer various snack options, including local cheeses, homemade cakes and seasonal soups.
For a party

Overview of our rooms

Our room "sous combles" (attic) welcomes you for sumptuous parties, laid back apéritifs or rewarding meetings. This huge room is bright and the visitors are delighted by its exposed beams and its modern layout. Decoration and arrangement? Our team is there to meet your expectations.The attic room offers a perfect setting for a successful seminar or a simple celebration.
Hotel Wasserfall
Policy Overview

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